SOUL CHEF PROFILES
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SOUL FOOD CHEFS
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Soul Chef Tariro
Speciality – All Rounder
Responsible and reliable. I like travelling and meeting new people. Eager to learn new things, they say information is power and one can never have enough information.
Someone once told me that food is memory. It has the power to transport you to a different time and a different place and I totally agree with that. Having to make a dish that someone will remember for the rest of their life is something that pushes me to do my best with every dish. The fact that with every dish I make I learn new things inspired me to do more and learn more.
The earliest I remember I was seven when I made pap and veggies for my parents . They had gone out and came back late so I thought maybe I should cook and on fire too:^). I don’t remember anyone eating or throwing it away but yeah that was it. I then started with small things like bread and the likes
Kindness, respect trust and reliability , growth in all the healthy possible ways, honesty and responsibility, hardwork and creativity.
Improving my culinary skills at school , learning new things everyday and trying to have fun while at it.
I’m just trying to grow in the industry and have my names Among the best that we have in our industry. I also want to travel a lot explore different cultures and different cuisines to better help in my creativity.
- South African
Any pasta dish , lasagne , spaghetti bolognese and more.
The satisfaction people get (when you outdone yourself)